| 1 lb hamburger | 1/4 tsp pepper |
| 1/2 onion, chopped | 1/4 tsp garlic powder |
| 1/2 cube butter | 1 10-3/4 oz can condensed |
| 2 tbs flour | cream of chicken soup |
| 1tsp salt | 1 cup sour cream |
| Brown hamburger and onion in a skillet. Drain fat and add butter. Stir and add flour, salt, pepper and garlic. Cook 5 minutes, stirring occasionally. Add chicken soup, and cook for 10 more minutes, stirring occasionally. Add sour cream and heat until warm. Serve over rice, noodles, or toast. |